Ever just crave a simple private pleasure? Our Cream Puffs are sure to please. Don't need a dozen? -or- Need more? Please let us know what your craving is telling you, we can help!
Is your Croissant and Cresent, or your Cresent a Croissant? If it's a light, buttery, flakey, laminated pastry, who cares? Pair it with your favorite beverage or add it to a meal, it's the perfect compliment to your day.
While, "Mmmm, nom, nom", is probably not the best description of a danish, it certainly gets the job done. A layered, flakey, buttery pastry usually accompanied by cream cheese, jam or marzipan and a light drizzle of sweet glaze can definately bring a smile to an otherwise unoccupied face.
That feeling of envy, the sideways glances - that's what its like to walk down the street and have everyone looking at you while you are enjoying a luscious treat. Dare to explore the wonder that can only be - Eclair.
A cross between a Croissant and Palmier, with layers of buttery, flakey pastry and caramelized sugar.
348 Country Club Road, Chadron NE 69337
Phone: (308) 207-0811
Email:tracy@therusticbakeshop.com
Female Veteran Owned
Prices displayed on this site are subject to change without notification.
Availability of items varies weekly - SPECIAL ORDERS ALWAYS WELCOME!
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Site design by: Alexandria Westland
